Something extraordinary happens when you unwrap a hot chocolate bar from Macaw Confections. Prepare to dive into the rich creaminess of natural Antigua cacao, and melt into the warm traditions of Guatemala with every delightful sip. Our cacao bars create a delectable, full-bodied chocolate drink that's made from cold-pressed, unroasted cocoa beans which are ethically sourced in Guatemala.
Antigua hot chocolate bars only require a bit of boiling water to dissolve instantly into a delicious cup of hot cocoa. Create stunning flavor profiles by combining our cacao with honey, chili, vanilla, cinnamon and more. Supplement with whole fat milk, soy or other milk alternatives to brighten up the chocolate notes and add additional creaminess.
Did you know: Cacao and cocoa are not the same. Although the difference in spelling is minuscule, the final products are miles apart.
The cocoa that's available at your local grocery store is comprised of cacao powder roasted at high temperatures. This process, renders the product nutritionally devoid since roasting cacao destroys its enzymes.
On the contrary, natural cacao is rich in antioxidants, contains valuable trace vitamins such as vitamin K and offers the drinker an abundance of healthy minerals including calcium, magnesium, potassium and zinc.
Macaw Confections Antigua hot chocolate is gluten free, dairy free and vegan.
Made on equipment that processes almonds, hazelnuts, pecans, and pistachios.